Realistic Cooking Ideas

for Busy People! And sharing our life adventures along the way!

For Thanksgiving I use to make a turkey but for the most part no one really wanted a traditional turkey. Over the years I made different variations on roasting a turkey and then we transitioned into beef dishes. Last year I made a wonderful Beef Tenderloin with a Madeira Rosemary Shallot Sauce. This year we …

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Can you believe today is the first day of December! I am not sure where the last few months went! We still have a few inches of snow on the ground. The other day it was a nice sunny, 32-degree F day, which melted some of the snow. By the end of the week it …

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I hope everyone who celebrates Thanksgiving had a wonderful day! Today I am sharing the recipe I used for our turkey. By marinading it overnight in Greek yogurt kept the meat moist and I served it with a variety of chutneys including my Apple Mint¬†Chutney. I spent two days preparing a variety of side dishes …

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The testing of recipes to determine the Thanksgiving menu continues. Today recipe is an Apple Mint Chutney to see if it would be a good compliment to the turkey and ham. We enjoy sauces and chutney as part of our meal. This is a wonderful recipe that is flavorful with the addition of fresh mint. …

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Susan Call Hutchison

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