Realistic Cooking Ideas

for Busy People! And sharing our life adventures along the way!

We are trying to get back to normal after the early winter storm and are getting ready for Thanksgiving. Though it feels like we missed Thanksgiving with our winter blast as the whole experience was surreal. A lot of the snow has melted with some local roads flooding at the lower points and creeks close …

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Today I am sharing a new recipe for a Beef Tenderloin that is marinated in a red wine vinaigrette, then add Three Little Pigs BBQ rub, sear the meat for a few minutes, bake in the oven and finish with a Madeira Rosemary Shallot Sauce! Add a side of Twice-Baked Potato Casserole, Green Bean Casserole …

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Today I am sharing a new recipe for Chicken Cacciatore that my husband loves to order when we go to an Italian restaurant. In a few days, I will return to our Letchworth Park series with more pictures and videos. Chicken Cacciatore is always a nice meal that can be served over pasta or rice. …

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I do believe that Prosciutto Wrapped Pork Medallions are better than steak!! As a disclaimer, I am not a steak fan; but so many people believe that steak is for special occasions. When I first had these at Carrabba’s Italian Grill, I told my husband these are better than any steak I have ever had! …

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