I hope everyone had a wonderful summer and settling into fall! The last couple of months have been extremely busy at work and trying to fit in some summer fun! In September we went to the Thousand Islands for a fantastic vacation with beautiful, warm weather! This past weekend we celebrated our 15th wedding anniversary and had a wonderful dining experience at Mangia Ristorante & Caffe in Orchard Park. Today I am sharing the wonderful dishes we had at Mangia Ristorante & Caffe and a few pictures from our travels with more to come later. New recipes will be coming over the next few weeks! Let me know what you did this summer and I will try and catch up on everyone’s blogs over the upcoming weeks!
Dinner at Mangia Ristorante & Caffe
Cocktails and yummy appetizers to start the evening!
The main entrees were just excellent! Greg had the Bistecca Alla Filettos, which is two 4 oz. filet of beef with a wild mushroom demi glaze over garlic mashed potatoes & escarole. The filet of beef was perfectly prepared!
For dessert we each had a Nutty Irishman as our after dinner drink. Greg had the strawberry cheesecake and I had the tiramisu. Both were just excellent and a perfect way to close out a delicious dining experience!