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Categories: Baking, Cookie Recipes, Dessert
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Realistic Cooking Ideas 
These sound wonderful! Do you think regular whole wheat flour would work also?
I would think whole wheat flour would be fine. You could also do a split between white and whole wheat if you were concern the whole wheat would be too heavy. They do have butter in them so they are a moist cookie.
These make a wonderful, tasty and thoughtful gift. Fabulous presentation as well.
I haven’t had breakfast yet and I remembered when I ate sweets and had an oatmeal cookie, how delicious it was. I especially liked the texture. I almost wanted a cookie when I read this post. ❤ ❤
Thanks! It is a good cookie. I am not a real big fan of oatmeal cookies but I do like these cookies! Now I wished I had brought a couple to work for part of my lunch!!
Reblogged this on Chef Ceaser.
Thank you for the reblog! I hope you and your readers enjoy the recipe!
Growing up my mom would always make oatmeal cookies with raisins and we loved them; back then we had no idea what chocolate chips were.
Great energy food! I do adore a chewy chocolate chip cookie!!
Wonderful tasty cookies, dear Bernice! xxx
Thanks Sophie!! 🙂
Looks so wonderful, I’ll definitely try it!! Thanks xx
Thank you! I hope you enjoy them!
Yum yum:-)
Thank you! They are good. 🙂
I really like your packaging. Stacking the cookies and securing them with ribbon is adorable.
Thank you! I spend time studying Food Styling to get ideas on how to present my food. I am glad you liked it! 🙂
OMG!!! I have to try this!!!
They are really good!! I love the dried fruit in them.
I will send some feedback 🙂
🙂